“One can not think well, love well, sleep well, if one has not dined well. ”   -Virginia Woolf

Recent Blog Posts

Pasta with roasted tomatoes, bacon & oregano breadcrumbs

PinterestFacebookTwitterGoogle+StumbleUponE-mailDelTumblrDiggReddit Everyone needs a simple but stunning pasta recipe to pull out when inspiration has packed its bags and have bid you adieu. One of my favourites is the Roasted cherry tomato, ricotta & basil pesto pasta which I’ve cooked more times than I can remember. After a while though, these pastas become more of […]

Chicken pilaf with pistachios & lemon

PinterestFacebookTwitterGoogle+StumbleUponE-mailDelTumblrDiggReddit For the first time in my life, I find myself exhausted at the end of the year. I don’t know if it’s a sign of getting older (please say no!) or if it’s just because I’ve worked harder this year than I’ve ever worked before but I am physically tired and am struggling to […]

Chicken Liver Mousse

PinterestFacebookTwitterGoogle+StumbleUponE-mailDelTumblrDiggReddit I know so many people who turn their noses up at chicken livers and I get it. It’s not pleasant thinking about organ meat and thinking about cooking and eating it. But I’m also the type of person who believes in nose to tail eating. I don’t like wasting meat (any of it) and […]

Pan-fried fish with lemon-cream sauce & capers

PinterestFacebookTwitterGoogle+StumbleUponE-mailDelTumblrDiggReddit I really love simple dinners where the ingredients are fresh as can be and it takes you a maximum of 20 minutes to knock everything together. Last night I made a simple pan-fried fish (hake) for dinner and instead of the usual garlic butter or simple lemon to serve it with, I decided to […]

Product Review: KitchenAid 12-cup Food Processor

PinterestFacebookTwitterGoogle+StumbleUponE-mailDelTumblrDiggReddit Saying I was excited to receive a Kitchen Aid Food Processor from TAKEALOT is a bit of an understatement. Kitchen Aid is one of the biggest kitchen brands in the world and most (if not all) cooks aspire to owning at least one of their appliances. Since their re-launch in June 2011 TAKEALOT has […]

Sticky Honey & Soy pork chops

PinterestFacebookTwitterGoogle+StumbleUponE-mailDelTumblrDiggReddit Simpler than these incredible pork chops you won’t easily find! Whilst editing the photos for this post I started salivating thinking about the sticky, sweet meat flavoured with soy, ginger and a hint of chilli. So often I feel pressured (by myself) to create absolute masterpieces for dinner and I often forget that sometimes […]
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