“One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. ”   -Luciano Pavarotti

Recent Blog Posts

Mini Eclairs with Salted Caramel & Fresh Banana

As a child eclairs always amazed me. The first time my mom took me to our local bakery I spotted the eclairs through the shiny glass, beautifully presented on a mirrored tray. That day I wasn’t allowed to get one as we had gone there to pick up a birthday cake but my mom promised […]

Chocolate Brownies with Cherries soaked in Balsamic Vinegar

  As I mentioned in Yesterday’s Post (Win with Woolworths & Simply Delicious), I promised to share a recipe or more an idea of what to do with pre-mixed baking goodies. The Woolworths range is really superior and their brownie mix is perhaps my favourite at this moment. I wanted to show my readers how […]

Win with Woolworths & Simply Delicious – CLOSED

I’ve made no secret of the fact that I am quite the “Woolworths-girl” as my friends have dubbed me. I absolutely adore their stores and am always impressed with their quality and customer service. And thus it brings me great pleasure to collaborate with them and bring you this awesome giveaway. They have generously sponsored […]

Slow-braised Pork Ragu with Roasted Garlic Gnocchi

When I saw the idea for this recipe in the latest Donna Hay (iPad app), I knew I had to make it. What could be better in Winter than digging into a bowl of perfectly cooked gnocchi drenched in a rich pork ragu? Not much, I have to be honest. Add a bottle of red […]

Roast Fillet of Beef with Mushroom Red Wine Sauce

When I had a big (HUGE!) fillet of beef in the fridge not so long ago, I felt completely uninspired as to what to do with it. I’m a big fan of cutting the whole fillet into steaks and then braaing them but as it’s Winter the thought of standing outside, waiting for meat to […]

Quick and easy pancakes with Banana, Honey & Low-Fat yoghurt

  During the week most of us are happy with a quick bowl of cereal and some fruit for breakfast, but over weekends when we have a bit more time, it’s nice to spoil ourselves and our families with something special. When the folks from Kellogg’s challenged me to make something with their new Special K […]
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