Eggs Benedict on Hash browns

It’s FRIDAY!!! This has been one heck of a long week for me and I am so incredibly happy that the weekend is finally here. Also, Summer has arrived with a bang in South Africa. A week ago I [...]

The Ultimate breakfast sandwiches

If I had to only eat one meal for the rest of my life, it would be breakfast. I adore breakfast. In every way, shape and form. There’s just nothing like a good, perfectly coed egg with some [...]

Pea & Gammon Frittata

  I making frittatas when I have left-overs as the frittata lends itself to any flavour combination and any ingredients. I used left-over gammon for this frittata and added sweet caramelised [...]

Scotch Eggs

With this year belonging well and truly to the English, I thought I should attempt to make one of their signature dishes (in my opinion), the Scotch Egg. The first time I saw scotch eggs was in [...]

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