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These cauliflower and feta cheese fritters are perfect for a light lunch or as a snack. Roasted cauliflower is perfectly matched with salty feta cheese in these easy, vegetarian fritters. You [...]

Crispy phyllo pies filled with salty Feta cheese and aromatic oregano drizzled with  honey is a delicious appetizer or light lunch.   On Sunday I shared an easy-peasy Christmas dessert idea [...]

Everyone loves Greek salad, right? Right! And if they don’t, well they’re wrong! I mean, what’s not to love? Crisp cucumber, sweet tomatoes, salty olives and creamy Feta cheese. [...]

When I saw this gorgeous salad on Smitten Kitchen, I knew I had to give it a go. I just love carrots with anything spicy and I love the idea of adding Feta cheese. I gave it my own spin and [...]

Quesidillas are my go-to meal when I need something quick, tasty and filling. I love it’s versatility and the fact that you an use absolutely anything as a filling. Left-overs are given a [...]

I don’t know about you, but when a cookbook author describes a dish as “Interesting”, I kind of lose interest. Especially when it’s a vegetarian recipe. I might be the [...]

I am a huge fan of the whole “Meatless Monday” movement. My family (especially the men other than my husband) are not. They believe that “Meat is meat and a man must eat” [...]

I’ve said it once and I’ll say it again, I LOVE QUICHE. For me, there is nothing better on a warm night than eating delicious quiche with a crisp salad. I think the love of this [...]

Steamed Spring vegetables are the star in this Spring veg salad which is a delicious side or vegetarian main. Crumbly feta cheese adds creamy, saltiness. I always find it quite amusing how people [...]