Easy marinated cucumber salad

Easy marinated cucumber salad

This marinated cucumber salad could not be quicker or easier to throw together. Super simple, delicious & healthy, it's perfect for casual summer feasting.
Course Easy Recipe, Gluten free, Salad, Vegan, Vegetarian
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 -6
Author Alida Ryder


  • 2 English cucumbers
  • 1 red onion
  • ΒΌ cup white wine vinegar
  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 1-2 teaspoons sugar/sweetener of your choice optional
  • 1 teaspoon salt
  • pepper to taste


  • Peel the cucumbers then halve lengthwise. Scoop out the seeds then slice into 1cm slices.
  • Peel and thinly slice the red onion and place in a bowl with the cucumber.
  • Combine the vinegar, lemon juice, oil, sugar, salt and pepper in a bowl and whisk together.
  • Pour the vinegar mixture over the cucumber and onion and mix well.
  • Allow to marinated for at least 30 minutes but up to an hour-2 hours before serving.