½cupPEPPADEW® Sweet Piquanté Peppers Hot Wholefinely chopped
¼ cupfresh basilfinely chopped
¼ cupfresh parsleyfinely chopped
1½tspsalt
½tsppepper
For the burgers
4burger bunssplit and toasted
Cheese slices
Fresh lettuce
Mayonnaise
PEPPADEW® Sweet Piquanté Peppers Hot Whole for topping
Instructions
Combine the burger patty ingredients in a large bowl and mix well.
Form 4 burger patties and place in the refrigerator to chill for 20 minutes.
Cook the burger patties in a large, non-stick frying pan until golden brown on both sides and cooked through.
Assemble the burgers by slathering the burger buns generously with mayonnaise and topping with lettuce, cheese and PEPPADEW® Sweet Piquanté Peppers Hot Whole.