Watermelon frozen gin and tonic
Print

Watermelon frozen gin and tonic

Frozen gin and tonic made with fresh watermelon is the perfect cocktail on hot summer days. It's also great for serving a crowd. 
Course Cocktail, Drinks
Cuisine American
Keyword Easy cocktail recipe, frozen gin and tonic, watermelon gin and tonic
Prep Time 5 minutes
Servings 6
Calories 139kcal
Author Alida Ryder

Ingredients

  • 6 cups frozen watermelon cubes
  • 1 cup gin
  • 500 ml (2 cups / 17oz) tonic water
  • 2-3 tbsp lemon juice
  • fresh mint to serve
  • watermelon wedges to serve

Instructions

  • To freeze the watermelon: Slice the skin off fersh watermelon then cube. Place the watermelon in an even layer on a freezer-proof tray and place in the freezer until frozen.
  • To make the frozen gin and tonic, place the frozen watermelon, gin, tonic water and lemon juice in a blender and blend until smooth. 
  • Pour into glasses and serve with fresh mint and a watermelon wedge. 

Nutrition

Calories: 139kcal | Carbohydrates: 11g | Sodium: 19mg | Potassium: 170mg | Sugar: 9g | Vitamin A: 865IU | Vitamin C: 14.3mg | Calcium: 15mg | Iron: 0.4mg