Easy spicy garlic roasted broccoli
Broccoli seasoned with chilli flakes and garlic before being roasted until just crispy is a delicious and easy side dish recipe the family will love.
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
- 500 g (1lb) broccoli
- 2 tbsp olive oil
- 1 tsp chilli / red pepper flakes
- 1 tsp garlic powder
- 1 tsp salt
- ½ tsp black pepper
- lemon juice for serving
Preheat the oven to 200°C/400°F.
Place broccoli in a large mixing bowl and drizzle over the olive oil.
Season with chilli flakes, garlic powder, salt and pepper and toss well.
Transfer to a rimmed baking sheet and place in the oven.
Allow to roast for 20-30 minutes until the garlic is cooked through and starting to crisp around the edges.
Remove from the oven and drizzle with lemon juice before serving.
Calories: 73kcal | Carbohydrates: 6g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Sodium: 421mg | Potassium: 276mg | Fiber: 2g | Sugar: 1g | Vitamin A: 618IU | Vitamin C: 74mg | Calcium: 39mg | Iron: 1mg