Go Back
–+ servings
Easy homemade iced tea
Print

Easy homemade iced tea

Making your own homemade iced tea is easy and healthy. Add any juice or fresh fruit you want to create a delicious, refreshing beverage.
Course Drinks
Cuisine American
Keyword Easy Iced tea recipe, Ice tea, Iced tea
Prep Time 20 minutes
Cook Time 0 minutes
Total Time 20 minutes
Servings 8
Calories 57kcal
Author Alida Ryder

Ingredients

  • 8 tea bags
  • 1.5 liters (6 cups) boiling water
  • 1 liter (4 cups) juice of your choice
  • 2 cups fresh fruit and herbs of your choice

Instructions

  • Pour the boiling water over the tea bags and allow to brew for 5 minutes. Remove the tea bags and allow to cool. To speed up the cooling process, add some ice to the brewed tea. 
  • Once cool, pour the cooled tea into a large jug and top with the fruit juice. Add ice and fruit of your choice and serve. 

Nutrition

Calories: 57kcal | Carbohydrates: 14g | Sodium: 5mg | Potassium: 126mg | Sugar: 12g | Vitamin C: 1.2mg | Calcium: 10mg | Iron: 0.1mg