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Easy homemade pizza sauce
This easy, no-cook pizza sauce recipe is perfect for making in bulk and freezing for pizza emergencies (which are totally a thing).
Course
Pizza
Cuisine
Italian
Keyword
Homemade pizza sauce, Pizza sauce, Pizza sauce recipe
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
pizzas
Calories
38
kcal
Author
Alida Ryder
Ingredients
2
cups
tomato passata / tomato puree
1
tbsp
tomato paste
1
tsp
salt
½
tsp
sugar
1
tsp
oregano
2
tsp
olive oil
Instructions
Combine all the ingredients in a large bowl and mix well.
Use on pizza bases of your choice or store for later use.
Nutrition
Calories:
38
kcal
|
Carbohydrates:
4
g
|
Protein:
1
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Sodium:
617
mg
|
Potassium:
224
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
690
IU
|
Vitamin C:
11
mg
|
Calcium:
17
mg
|
Iron:
1
mg