Easy French Toast
This easy French toast is a breakfast or brunch classic served with a mountain of fresh strawberries and a healthy drizzle of maple syrup.
Servings 4
Calories 178kcal
Ingredients
- 4 thick slices bread
- 4 eggs
- 4 tbsp milk
- zest of 1 lemon
For the macerated strawberries
- 2 cups strawberries sliced
- 2 tbsp sugar
For serving
- maple syrup
Instructions
- In a bowl, whisk together the eggs, milk, a pinch of salt and lemon zest.
- Soak the bread in the egg mixture.
- Heat a non-stick frying pan over medium heat and add a knob of butter/splash of oil.
- Fry the bread for 1-2 minutes per side until golden brown.
- Combine the strawberries and sugar in a separate bowl and set aside.
- When the French toast is cooked, serve with the strawberries and a drizzle of maple syrup.
Nutrition
Calories: 178kcal | Carbohydrates: 23g | Protein: 9g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 163mg | Sodium: 214mg | Potassium: 245mg | Fiber: 2g | Sugar: 9g | Vitamin A: 270IU | Vitamin C: 42.3mg | Calcium: 93mg | Iron: 2.1mg
