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BBQ sauce
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Homemade BBQ Sauce

Making your own BBQ sauce from scratch is so easy and so much more delicious than store-bought. The perfect addition to chicken, ribs, pulled pork and more!
Course Sauce
Cuisine American
Keyword BBQ sauce, BBQ sauce recipe, Homemade BBQ sauce
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2 cups
Calories 106kcal
Author Alida Ryder

Ingredients

  • 1 cup tomato ketchup
  • ¼ cup Worcestershire sauce
  • 2 tbsp Balsamic vinegar
  • 2 tbsp brown sugar
  • 1 tsp salt
  • 1 tsp smoked paprika
  • ¼ tsp garlic powder

Instructions

  • Combine all the ingredients in a small saucepan and set over medium-high heat.
  • Bring to a simmer and allow to cook for 5-7 minutes, stirring regularly, until the sugar has dissolved.
  • Taste and adjust the seasoning if necessary then remove from the heat and allow to cool before using.

Nutrition

Calories: 106kcal | Carbohydrates: 27g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 1353mg | Potassium: 337mg | Fiber: 0.4g | Sugar: 22g | Vitamin A: 568IU | Vitamin C: 5mg | Calcium: 36mg | Iron: 1mg
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