Blue cheese dressing
Creamy blue cheese dressing is a delicious, easy dressing to make that works perfectly over a wedge salad or as a dip for veggies or buffalo wings.
Servings 4
Calories 140kcal
Ingredients
- ½ cup blue cheese crumbled
- 1 cup sour cream
- 1-2 tbsp buttermilk
- 2 tbsp chives finely chopped
- 1-2 tsp lemon juice
- salt and pepper to taste
Instructions
- Crumble the blue cheese and add to a mixing bowl.
- Add the sour cream, chives, lemon juice, salt and pepper. Mix well then add a few tablespoons of buttermilk to thin out the dressing to your desired consistency.
- Serve.
Nutrition
Calories: 140kcal | Carbohydrates: 5g | Protein: 6g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Cholesterol: 33mg | Sodium: 247mg | Potassium: 176mg | Fiber: 0.04g | Sugar: 0.5g | Vitamin A: 384IU | Vitamin C: 2mg | Calcium: 176mg | Iron: 0.1mg
