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Home » Recipes » Easy Greek Sheet Pan Chicken with Potatoes

Easy Greek Sheet Pan Chicken with Potatoes

July 17, 2021 by Alida Ryder 2 Comments

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One of our favorite family dinners, this easy Greek sheet pan chicken with potatoes, olives and feta cheese is a must-make!

Easy Greek Sheet Pan Chicken with Potatoes

Ingredients

Full recipe with amounts can be found in the recipe card below. 

  • Chicken thighs. Any bone-in, skin-on chicken pieces can be used.
  • Potatoes. 
  • Red onion.
  • Olive oil.
  • Paprika.
  • Oregano.
  • Lemon juice. 
  • Garlic. 
  • Chicken stock. 
  • Feta cheese. Always try to buy feta cheese sold in brine.
  • Kalamata olives. 
  • Salt and pepper. 

Easy Greek Sheet Pan Chicken with Potatoes

How to make Greek Sheet Pan Chicken

  1. Prepare the potatoes: Peel the potatoes and slice into wedges. Top and tail the red onions and slice into wedges. Place in a sheet pan then drizzle with olive oil. Season with oregano, salt and pepper.
  2. Season the chicken: Pat the chicken thighs dry with paper towels. Mix the olive oil, lemon juice, garlic, paprika, oregano, salt and pepper. Pour over the chicken and rub into the skin. Place into the pan with the potatoes.
  3. Bake: Pour the chicken stock and lemon juice into the pan then place in the oven. Bake for 45 minutes or until the chicken and potatoes are cooked and caramelized then remove from the oven and add the olives and feta cheese. Bake for another 10 minutes.
  4. Serve: Scatter with oregano and serve with lemon wedges.

What to serve with sheet pan chicken

  1. Marinated cucumber salad
  2. Cucumber, tomato and red onion salad
  3. Grilled Fattoush Salad with Eggplant

Easy Greek Sheet Pan Chicken with Potatoes

Easy chicken dinner recipes

  1. Crispy chicken thighs with caper sauce
  2. Curried Grilled Chicken Breast
  3. Lemon Za’atar Air Fryer Chicken
Greek sheet pan chicken

Easy Greek Sheet Pan Chicken with Potatoes

One of our favorite family dinners, this easy Greek sheet pan chicken with potatoes, olives and feta cheese is a must-make!
4.3 from 10 votes
Print Pin Rate
Course: Dinner
Cuisine: Greek
Keyword: Air fryer chicken thighs, baked Greek chicken, Sheet pan chicken
Prep Time: 10 minutes
Cook Time: 55 minutes
Total Time: 1 hour 5 minutes
Servings: 6
Calories: 476kcal
Author: Alida Ryder

Ingredients

  • 4 large potatoes peeled
  • 2 red onions
  • 1 cup chicken stock
  • 2 tbsp lemon juice
  • 1 tsp salt
  • 1 tsp oregano

For the chicken

  • 8 chicken thighs
  • 2 tbsp olive oil
  • 1 tsp paprika
  • 2 tsp oregano
  • 3 cloves garlic crushed
  • 1½ tsp salt
  • 1 tsp pepper
  • 2 tsp lemon juice
  • 1 cup feta cheese cubed
  • ½ cup olives

Instructions

  • Preheat the oven to 200°C/390°F.
  • Peel the potatoes and slice into wedges. Top and tail the red onions and slice into wedges.
  • Place in a sheet pan then drizzle with olive oil. Season with oregano, salt and pepper. 
  • Pat the chicken thighs dry with paper towels. Mix the olive oil, lemon juice, garlic, paprika, oregano, salt and pepper.
  • Pour over the chicken and rub into the skin. Place into the pan with the potatoes.
  • Pour the chicken stock and lemon juice into the pan then place in the oven. Bake for 45 minutes or until the chicken and potatoes are cooked and caramelized then remove from the oven and add the olives and feta cheese. Bake for another 10 minutes.
  • Scatter with oregano and serve with lemon wedges. 

Nutrition

Calories: 476kcal | Carbohydrates: 52g | Protein: 49g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Cholesterol: 125mg | Sodium: 1581mg | Potassium: 1557mg | Fiber: 7g | Sugar: 5g | Vitamin A: 185IU | Vitamin C: 59mg | Calcium: 87mg | Iron: 4mg
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Filed Under: Chicken Recipes, Dinner Recipes, Gluten Free, Recipes Tagged With: Chicken recipe, chicken thighs, Easy dinner, feta cheese, Gluten Free, Greek chicken, greek potatoes, Olives, Potatoes, sheet pan chicken

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Comments

  1. Art L Kristufek

    July 17, 2021 at 6:50 PM

    what temp do you bake the chicken at?

    Reply
    • Alida Ryder

      July 25, 2021 at 5:30 PM

      200 degrees C.

      Reply

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Hi! I'm Alida, mom of twins and creator of Simply Delicious. I hope to encourage a love for cooking by creating fool-proof recipes that are easy and delicious. Read More…

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