Meal Plan #35

This week we are feasting on crispy chicken schnitzel, Greek meatballs, white wine garlic salmon and chickpea curry. We also have a Greek Mezze platter for the weekend, healthy breakfast options and the perfect BLT for lunch.

We’ve also included a completed shopping list for your convenience. Simply click on the link and download! (Please note the shopping list does not include ingredients for breakfast and lunch recipes as these are optional. There is however space to add any ingredients you’ll need.)

Monday

Chicken Schnitzel

Why You’ll love this recipe:

  • Easy to make.
  • Family-Friendly – Giant chicken nuggets for dinner? Who’s going to say no to that?
  • Perfect with a variety of sides: From cheesy mashed potatoes to a crisp salad, schnitzel goes with pretty much any side dishes your family loves.
Crispy Chicken Schnitzel

Tuesday

Easy Greek Meatballs

Why You’ll love this recipe:

  • Juicy and delicious: The feta cheese is the magic ingredient that makes these meatballs so juicy and tasty.
  • Easy to make: Pan-fry them, bake them in the oven or throw them in the air fryer, these meatballs are good any way you cook them.
Greek meatballs

Wednesday

White Wine Garlic Salmon

Why You’ll love this recipe:

  • Quick and easy: This recipes comes together in 15 minutes.
  • Adaptable: This recipe can be made with fresh, frozen or canned salmon. Tuna is a great substitute.
  • High protein: This recipe is great if you’re looking for a high protein dinner option.
White wine garlic salmon

Thursday

Butter Chickpea Curry

Why You’ll love this recipe:

  • Make-ahead: Curries are great to make ahead and freeze or keep in the fridge for a few days. The leftovers are also delicious for lunch the next day.
  • Easy comfort: I love how easy chickpea curries are. It gives you all the rich, delicious flavors and aromas of a traditional curry with none of the fuss or hours of cooking.
Butter chickpea curry

Friday

Greek Mezzo Platter

Why You’ll love this recipe:

  • So Easy: Make a few extra meatballs on Tuesday, freeze them, reheat and add to this platter. The rest are all bits from your local supermarket or deli.
  • Customisable: Add halloumi cheese, falafel, pork or chicken souvlaki or any of your favorite dips. (There’s a full list of optional add-ons in the post.)
Greek mezze platter

Breakfast Ideas For The Week

Lunch Ideas For The Week

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.