It’s no secret that Pinterest is beyond amazing. I, myself, am thoroughly addicted and absolutely love spending time on Pinterest. You don’t accumulate over 10 000 pins by not being addicted. Another reason I love Pinterest so much is because it sends oodles of traffic to Simply Delicious and is a big reason why I am constantly working towards making my photos better and my food more drool-worthy. I have had a few recipes that have received a substantial amount of pins (I’m very careful about saying something has gone viral because I don’t really know when that actually is) and so thought I’d share them here. *Humble brag alert*
300 000 pins
267 000 pins
225 000 pins
215 000 pins
Baked gnocchi with bacon, tomatoes and mozzarella
139 000 pins
131 000 pins
127 000 pins
Spaghetti with lemon & parmesan
Beef shin stew with Parmesan dumplings
102 000 pins
86 000 Pins
Since the pumpkin pie spice will have nutmeg that I am allergic to, what can I use to substitute?
Feel free to leave it out.
not only have you made my kitchen smell amazing many times over, but your photos and on point recipes have made you one of my favorite bloggers to rss and pin. i hesitated to join because of not wanting to add yet another “thing” to check in on or do, but what an idiot i was because pinterest is the best of the best! AND you have definitely been part of that love affair, alida! i tell myself, often, that i need to get into your archive and see what all i have missed. thank you for all that you do and yeah… you have sooooooooo gone viral! CONGRATULATIONS! respect 🙂
Thank you for your lovely comment. I am so glad that I get to be part of your love affair with Pinterest. Your comment has made my day! 🙂
I agree with femmegypsy in that I think they’ve gone viral! No wonder though, the pictures are gorgeous and the food is all making me drool. Yum!
Thanks so much Aimee!
Veels geluk Ally, daai fotos is elke pin werd!
Dankie Nina!
I think it is safe to use the viral word here! WOW. Your images are drool-worthy and completely pinnable 🙂
Well then I’m extra chuffed! 🙂 Thanks T!